Bistro 1709 Restaurant Lunch Menu

2 Courses From £12 3 Courses From £15
Served Lunch Tuesday-Saturday 12-2.30pm
Dinner Wednesday & Thursday 5.30-7.30pm
7.30pm-8pm 2 Courses £15 3 Courses £17
On busy Sittings Diners are allocated a Two Hour Sitting
Friday & Saturday evening we run our a la carte menu.

Chicken Liver Pate, Granary toast & chutney GFr
Vegetable and black bean Chilli with sweet potato wedges and vegan cheddar Vegan Gf (can be served as a main course)
Homemade Sweet Potato & Carrot soup topped with Coconut Chilli Milk and Crusty bread & butter v GFr
Chorizo and Sweetcorn Arancini with Spiced Tomato Sauce
 Mushroom, Lentil and Spinach terrine with charred bread & beetroot puree v Gfr

Spiced Chicken breast on a Roast pepper salad with pineapple & Pink Peppercorn Salsa & Homemade Flatbread Gfr
Cod & Parsley Fishcakes House Salad & Homemade Tartare Sauce
1709 Burger- handmade beef Pattie served in a bun with Crispy Smoked bacon, Mature Cheddar & Tomato Served with Sauté New Potatoes and Spiced Ketchup Gfr
Spinach & Chickpea Tagliatelle with a Smokey tomato Sauce & Vegetarian Parmesan & House Salad v
Pan Fried Seabass Fillet served with Parmentier Potatoes, Seasonal greens, and White wine Cream sauce £2 supplement
Pan Seared Chicken Breast with Parmentier Potatoes, Seasonal Greens, and White wine Cream sauce £1 Supplement
Charred Rump Steak, Parmentier Potatoes, Green Beans and Pink Peppercorn & Thyme Butter £3 supplement

Parmentier Potatoes £2 House Salad £2 Seasonal Greens £2

Desserts From £3
1709 Ice-Cream Sundae. Dark Chocolate Ice-Cream, White Chocolate Sauce, Chocolate Brownie, Cream & Marshmallows £2 supplement v
Filo Basket filled with Apple “Strudel” topped with Vanilla ice-cream v
Sticky Toffee Pudding with warm Toffee Sauce and Vanilla Ice-cream v
Vanilla Cheesecake with Spiced Plum compote 
Chilled Lemon tart with Raspberry Sorbet £2 supplement v
Cheese Plate- Oxford Blue served with Stag biscuits and Chutney

Christmas 2021 Reservations now being taken.
Tuesday-Saturday Lunch 3 course lunch from £15
Wednesday-Saturday Dinner 3 courses from £15