Bistro 1709 Restaurant Lunch Menu

Shop & Bistro Lichfield

Drinks

We have a separate wine list, please ask to see this.
Frobisher’s Orange or Apple juice 250ml £3
Coca Cola £2.50 Diet Coke 330ml £2.25
Franklin’s 275ml
Ginger Brew, Lemon & Elderflower, Apple & Rhubarb, Orange & Grapefruit
Strawberry & Raspberry
£3 Bottle
Sparkling & Still Mineral Water £1.30 330ml £2.30 75CL
Appletizer £3
Franklin’s Tonic Waters 200ml
Rhubarb & Hibiscus, Elderflower & cucumber, Natural, Light
£2.20
Beers & Ciders
Holden’s ales
Black Country Mild & Golden Glow 500ml £4.80
Thatcher’s Somerset Haze 500ml £5.45 Aspal1 Draught Cider 500ml £4.80
Budweiser 330 ml £3 Estrella 330ml £3 Peroni 330ml £3.25


Brunch
 Served 10.30am -12.00pm Tuesday-Saturday.

 Free Range 2 Egg Omelette topped with Confit Vine Cherry Tomatoes & Sauteed Mushrooms £5 V Gf
Add Crispy Streaky Smoked Bacon £6 Gf

Toasted Sour Bread Topped with Scrambled Eggs £4 v
Add Smoked Salmon £6
Add Crispy Streaky Smoked Bacon £6

Toasted Sour Dough Topped with Crispy Streaky Bacon, Confit Cherry Tomatoes & Sauteed Mushrooms and Free Range Poached Hen’s Egg £7


Desserts
Smith & Moore (our Brand) Sticky Toffee Pudding with Vanilla Ice-Cream £5

Spiced Apple Crumble with Oat topping and Custard £5.

Vanilla Cheesecake with Raspberry & White Chocolate Eton Mess £5

Vanilla Panna Cotta with Spiced Plum Compote £4

 Cheese board from our Deli Counter 1 cheese £5 2 £7 3 cheeses £9


Lunch Served 12pm-3.45pm
Dishes marked * Fp are included in our Fixed Price Menu Starter & Main £12

Starters
Fp Deli Soup of the Day Served with Bread Wedge and Butter. v Gfr £3

Fp Smoked Mackerel and Horseradish Pate Toasted Bread & Pea Shoots Gfr £3

Fp Sauteed Mushrooms in a Mustard & Cream Sauce on toasted sour Dough v Gfr £3

Fp Cave aged Cheddar Free Range Egg Omelette Served
with Claire’s Chutney v Gf £3

Cave aged Cheddar Free Range Egg Omelette Served with Roast Vine Tomatoes, Sauté Mushroom and Crispy Streaky Smoked Bacon & HP Sauce £5


Main Courses
Fp Spiced Chicken Breast on a Roast Pepper & Pineapple Salad with a Yoghurt & Mint Dressing Gf £9

Fp Smoked Haddock, Salmon & Broccoli Fishcakes on a Quinoa and Smoked Salmon Salad with Lemon Crème Fraiche  Gf £9

Fp Vegan Crepe filled with a Roast Tomato, Mushroom & Spinach Stew Served with House Salad v Gf £9

Sprig Bone chicken Breast with Shallot, garlic & Red wine Jus topped with Crispy Smoked Bacon, Parmentier Potatoes & seasonal Greens £10.

 1709 handmade Beefburger topped with Crispy Smoked bacon, Cheddar Gorge Cave Aged Cheese, Tomato & Chipotle Mayonnaise Served with sauté New Potatoes Gfr £10

Grilled Sirloin Steak with Sauté New Potatoes, Buttered green bean’s &
Red Wine Jus Gf £18

Wookey Hole Cave aged Cheddar Free Range Egg Omelette topped with Confit Vine Cherry Tomatoes, and Sauteed Mushrooms Served with House Salad v Gf £11

Pan Seared Scottish Monkfish Served on a Rich Roast Tomato & Spinach sauce with Tender stem Broccoli and Buttered New Potatoes Gf £16


Sharing Platters £12
Served 12-4pm * Doors close at 5pm
Trio of cheeses from our deli counter Olives, balsamic Onions, Claire’s Plum Chutney and Wedge of Rustic Bread & Butter

Cured Meat Platter with Hot Chorizo and Brock & Morten Garlic Mayonnaise with a Cheese of your choice from the deli counter, Olives, Balsamic Onions Wedge of Bread

Oven baked Camembert with Roasted Garlic & Thyme served with Balsamic Onions and Rustic Bread

Smoked Mackerel & Horseradish Pate with Smoked Salmon & Cucumber Salad toasted Sour Dough